Beet and Radish Tartare
Ingredients: Local Beets, finely diced Local Radishes, finely diced Avocado, mashed Fresh Dill, chopped Lemon juice Capers, chopped Olive oil Salt and pepper Instructions: Combine finely diced Beets and Radishes in a bowl with mashed avocado, chopped Dill or any herb you like lemon juice, chopped capers, a drizzle of olive oil, salt, and pepper. Mix gently. Serve this vibrant tartare on toasted slices of […]